sometimes you just need a symphony of sweet

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After a tough morning, I decided to return to my beloveds: flour, sugar and butter. I scrolled through a few years of baked goods to rediscover the sweets that made me smile when I unearth them from the oven. Here are a few of my favorites.

From L-R: Sir Francis Crumb Cakes {how stalwart + regal!} | Blueberry Muffins {the moment when I didn’t screw them up.} | Chocolate Ganache Birthday Cake {probably the best cake I’ve ever baked} | Chocolate Babka {this was a three-day Odyssey} | Kouign-Amann {the notion that I’d baked something resembling a croissant was a personal triumph} | Orange Olive Oil Bundt Cake {this cake made me a bundt believer} | Carrot Cupcakes with Cream Cheese Frosting {my favorite cake in miniature!} | Chocolate Chunk Cookies {best ever} | Cinnamon Pull-Apart Bread {you’ll wake at 3AM craving this}

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