simple eats: pasta, pesto + grilled beef

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Ingredients: 1 lb pasta | 1 lb ground sirloin | 1 cup packed basil + kale leaves | 1 garlic clove | 1/4 cup pistachios | 1/4 cup olive oil | salt + pepper to taste

Directions: Cut pasta to al dente in a pot with boiling, salted water | Fry the beef in a skillet with a little olive oil, salt + pepper until well done | Blitz the basil, kale, garlic, pistachios, olive oil, salt and pepper | Combine all | Serve | Swoon

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